We’re raising a glass! Terry’s Celebrates National Margarita Day (February 22nd) and just took home a big win at Big Sur Foragers Festival. We are so honored to see the celebration featured in The Carmel Pine Cone! From fresh, foraged ingredients to bold flavors that reflect the spirit of Big Sur, this recognition is a true testament to our bar team’s creativity and passion. Huge thanks to Big Sur Foragers Festival and everyone who stopped by, sipped, and voted. Cheers to community, craftsmanship, and margaritas worth talking about!

Cypress Inn & Terry’s Restaurant + Lounge Featured in The Carmel Pine Cone
For the regulars, several classics — like the delightful endive salad, seared sesame tuna and Monterey Bay sand dabs — remain untouched, but the kitchen recently debuted several offerings.

